Best Restaurants in North County
Written by Lindsey Chronert
I moved from South Park to Encinitas in July, and the timing couldn’t have been better. The shift from city blocks to sandy shores was refreshing. The slower pace felt like a breath of fresh air. Encinitas welcomed me with long, warm days. And the ocean became my after-work refuge. I made it a ritual to kick off my shoes as soon as I hit the sand and feel the earth beneath my feet—a small grounding habit that made me feel instantly connected to this new place.
One night after a sun-soaked beach day, two of my best friends and I got together for a pre-birthday celebration. It was an impromptu night out—the warm-up before the big party the next day. Both of my girlfriends were child-free for the evening, and we were all riding high on a rare sense of freedom. It had been years since it was just the three of us. It felt like vacation.
When it came to deciding on dinner, we hit the classic dilemma—where should we go? We wanted something a bit bougie with great cocktails, delicious food and that perfect ambiance. Every spot we called was fully booked. I was useless. Normally, I’m the one you go to for answers. I have a list of go-to spots. I even know what to order. I’m the trusted resource. But it was my first week in Encinitas, and I was in unfamiliar territory.
After a long and hungry debate, we finally landed on a modern Mexican joint. We ordered tajin-rimmed drinks and the salsa flight. I knew the DJ from years back and said hi. There’s a magic in exploring a new town and then recognizing the signs that bring meaning and memories. You start recognizing your servers. The chef came from a restaurant you love. The adobado tacos are a must-order. So-and-so did the interior design. The story builds until you know where to go, what to order and what’s the best of the best.
In the days that followed, I set out to carve my new routine in this community. Where would I go to stock up on groceries? What shops carried special items like chili oil and Rancho Gordo beans? What would be my new go-to for date nights or last-minute takeout? Where could I find a fresh loaf of sourdough table bread? (I’m still asking that one.)
I’ve taken on the “hard work” of exploring North County, gathering recommendations from friends and sampling new spots each week. I’m excited to share this guide—a curated list of places that make Encinitas feel like home and capture the best of North County living.